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| Name | Description |
|---|---|
| 1 | Farbstoffe |
| 2 | Antioxidstionsmittel |
| 3 | Säuerungsmittel |
| 4 | Stabilisatoren |
| 5 | Süßstoffe |
| a | Glutenhaltiges Getreide |
| a1 | Weizen |
| a2 | Gerste |
| b | Krebstiere |
| c | Eier |
| d | Fische |
| e | Erdnüsse |
| f | Soja (Bohnen) |
| g | Milch |
| h | Schalenfrüchte |
| i | Sellerie |
| j | Senf |
| k | Sesamsamen |
| l | Schwefeldioxid und Sulfite |
| n | Weichtiere |
| m | Lupinen |